Monthly Archives: February 2011

New SSU Wine Sense Board Plans Exciting Appellation Tasting Series

The new SSU WineSense Board met this week to put the finishing touches on the Spring 2011 Tasting Schedule.  Over Triscuits, Belgian Chocolates and wine (albarino, zinfandel and sangiovese) — what a pairing!– the board decided on an appellation tasting … Continue reading

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